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 Review | Wire Works CaduroThis English single malt whisky is the first permanent core product in the Wire Works range, which is produced at the White Peak distillery in Derbyshire. 
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 Review | Wire Works Small Batch 2.0Wire Works Small Batch release has lightly peated spirit matured in a combination of ex-bourbon and STR (shaved, toasted and re-charred) casks. 
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 Review | Wire Works Necessary Evil FinishThe Wire Works Necessary Evil Finish whisky sees an initial maturation in ex-bourbon barrels then finished in ex-beer casks that held Necessary Evil imperial stout brewed by the neighbouring Thornbridge Brewery. 
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 Review | The Oxford Artisan Distillery Red Red RyeMade using heritage varieties of rye, wheat, and barley grain harvested in Autumn 2017 from fields near The Oxford Artisan Distillery. 
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 Review | Cotswolds Bourbon CaskCreated using 100% Cotswolds barley Cotswolds Bourbon Cask Whisky is matured in first-fill ex-bourbon barrels made from American white oak. 
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 Review | Cotswolds ‘Hearts & Crafts’ Pineau de Charentes CaskThe limited edition Cotswolds ‘Heart & Crafts’ Pineau de Charentes Cask has been matured in French Oak casks that held Pineau de Charentes. 
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 Review | Aber Falls Inaugural ReleaseThe first ever bottle of single malt whisky released from the northern Welsh distillery of Aber Falls. 
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 Review | Cotswolds Sherry CaskCotswolds Sherry Cask is matured in American oak plus European oak casks seasoned with dry Oloroso or sweet Pedro Ximenez sherry. 
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 Review | Filey Bay Moscatel FinishFiley Bay Moscatel Finish was filled to ex-bourbon barrels back in Summer 2016 before then being transferred to in ex-Moscatel hogsheads. 
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