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Review | Fielden Rye
Fielden Rye is an English whisky made from regeneratively farmed heritage grains – rye, barley and wheat, distilled and matured with care.
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Review | Filey Bay Peated Finish Batch #3
The Spirit of Yorkshire distillery has released the third batch of Filey Bay Peated Finish single malt whisky, matured in bourbon casks then ex-peated whisky casks.
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Review | Beckett’s Single Malt (Cask No. 1)
Beckett’s single malt whisky is created by resting malt spirit in American oak casks that had previously been used to store their sloe gin.
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Review | The Lakes Signature
The Lakes Distillery launches Signature, its first permanent whisky within its range; a sherry-led style of English single malt whisky.
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Review | Filey Bay Orange Wine Barrique
A limited edition English single malt, made in Yorkshire, that has seen a lengthy secondary maturation in ex-orange wine barrique casks.
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Review | Manx Whisky Co. Batch Two
Just the second ever single malt whisky from the small and traditional craft distillery on the Isle of Man.
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Distillery Visit | Aber Falls
Just outside the village of Abergwyngregyn is the Aber Falls distillery. It sits at the foot of the Snowdonia mountain range and became the first whisky distillery in north Wales for over a century when founded in 2017. Matt was recently invited to visit and was given a full immersive experience.
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Review | Aber Falls Single Malt Whisky
Distilled in the north Welsh distillery of Aber Falls, this single malt whisky was released in 2021 to start the Aber Falls core range.
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Review | Wire Works Bourbon Barrel
The second core range single malt whisky from the English distillery of White Peak.
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