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Review | Fettercairn 12 Years Old
This whisky is the best-selling core product in the recently revamped range of single malts from the east Highland distillery of Fettercairn.
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Review | Filey Bay First Release
Filey Bay is the first single malt to be generally release from the Spirit of Yorkshire distillery which has been in production since 2016,
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Review | The Lakes Whiskymaker’s Reserve No.1
The Lakes Whiskymaker’s Reserve No.1 whisky is the first single malt of a planned wider range of whiskies from the English distillery.
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Review | Benromach 50 Years Old
The oldest ever single malt release from the small Speyside distillery Benromach is taken from a single ex-Oloroso sherry hogshead (Cask #2003).
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Review | Cù Bòcan Signature Malt, Creation #1 & Creation #2
Cù Bòcan is the peated single malt brand from the Highland distillery of Tomatin distillery. We taste three whiskies in the core range.
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Review | Glen Moray 21 Years Old Portwood Finish
Matured in ex-bourbon casks then finished in ex-Port pipes, the 21 years old Portwood is the oldest whisky in the Glen Moray Heritage Collection.
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Review | Lagavulin 10 Years Old
Aged in a combination of ex-bourbon, re-fill and newly charred rejuvenated casks, Lagavulin 10 years old single malt Islay whisky.
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Review | The Singleton of Glendullan 12 Years Old
The Singleton of Glendullan 12 Years Old is part of a wider range of whiskies that come under The Singleton umbrella. Available in America.
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Review | The Glenlivet Triple Cask Matured Distiller’s Reserve
The Glenlivet Distiller’s Reserve is part of the Triple Cask range of single malts, which are exclusive to the travel retail sector.
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Review | Scarabus
Scarabus Islay Single malt whisky from the family owned independent bottling company and distiller Hunter Laing & Co.
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