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Review | Dalwhinnie Winter’s Gold
Dalwhinnie’s whisky has been designed to reflect the distillery’s cold environment and is suggested to be served frozen.
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Review | Talisker Skye
Talisker Skye is created in homage to the rugged landscape and wild seas that surround the Islay whisky distillery.
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Review | The Glenlivet Founder’s Reserve
With an approachable fruity and sweet character, The Glenlivet Founder’s Reserve is part of The Glenlivet’s core range of single malts.
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Review | Ardmore Legacy
Ardbeg Legacy is the first release to feature a mix of the traditional peated Ardmore malt and a non-peated version, named Ardlair.
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Review | Aberfeldy 12 Years Old
Matured in a combination of Sherry, Bourbon, re-fill and re-char casks, Aberfeldy 12 years old is flagship single malt whisky from the Highland distillery of Aberfeldy.
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Review | Hakushu Distiller’s Reserve
The Hakushu Distiller’s Reserve is a lovely light and refreshing single malt whisky with a hint of smoke that is made in Japan.
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Review | Teeling Single Malt
Teeling Single Malt Whiskey is made from 100% Irish malted barley and features a complex marriage of five cask types.
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Review | Ardbeg Ardbog
Named to celebrate the bogs around the distillery that provide Ardbeg with the peat that gives their whiskies the distinctive smoky flavours.
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Review | Auchentoshan Virgin Oak
Fully matured in ex-American virgin oak casks, the Auchentoshan Virgin Oak is a limited edition bottling.
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Review | Talisker Dark Storm
Released as an exclusive for the travel retail duty free. The Talisker Dark Storm is the sibling to Talisker Storm, matured in heavily charred oak casks.
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