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Review | Timorous Beastie Global Traveller’s Edition
The travel retail exclusive version of Douglas Laing’s Timorous Beastie blended malt Scotch whisky. The Highlands champion within their Remarkable Regional Malts range.
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Review | Lindores MCDXCIV (1494)
The core release single malt whisky from the Lindores Abbey distillery. Named MCDXCIV after the year of the first written reference of distilling on the site.
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Review | Springbank 10 Years Old
The flagship lightly peated single malt from the Campbeltown distillery of Springbank, which offers an insight into whisky making of days gone by.
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Review | Antiquary 15 Years Old
A high malt blended Scotch whisky that dates back to the Victorian era and is named after a famous novel by Sir Walter Scott.
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Review | Teacher’s Highland Cream
A popular blended whisky, Teacher’s Highland Cream has been around since the 1880s and uses Ardmore single malt at its heart.
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Review | Wolfie’s
Created to be the ‘rascal’ of whisky by friends Duncan Frew and rock legend Sir Rod Stewart, Wolfie’s is an easy-drinking blended Scotch whisky.
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Review | Lochlea Cask Strength Batch 3
The grain-to-cask Lowland distillery of Lochlea have released the third bottling in their annual cask strength single malt whisky series.
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Review | Tamdhu 21 Years Old
A very limited “coming of age” 21-years-old single malt release from Tamdhu. Whisky fully matured exclusively in Oloroso Sherry casks.
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Review | Torabhaig Sound of Sleat
Named after The Sound of Sleat near the isle of Skye. Part of The Legacy Series from Torabhaig, this single malt whisky has been released as a small batch.
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Review | Ardnamurchan The Midgie Batch Two
Named after Scotland’s most infamous ‘wee beastie’ comes the second limited release batch of The Midgie single malt whisky from Ardnamurchan.
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