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Review | Highland Park Earl Haakon
Highland Park Earl Haakon is the third and final edition in their Magnus single malt Scotch whisky series.
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Review | DYC Ocho Años Special Reserve
This light, delicate eight year old blended whisky comes from the Destilerias y Crianza distillery located in the Castilla y Leon region of Spain.
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Review | Ardbeg Alligator
Ardbeg Alligator has been matured in heavily charred American oak casks. This is called an ‘alligator char’, hence the name of the whisky.
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Review | Jim Beam Red Stag
Jim Beam Red Stag is a black cherry liqueur infused with Jim Beam Kentucky Straight Bourbon. Drink chilled.
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Review | Connemara Original Peated
Connemara is the first peated Irish whiskey to be in regular production. It is a lightly peated single malt.
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Review | Kilbeggan Traditional
Kilbeggan is an traditional Irish whiskey that is currently produced at a distillery in the town of Kilbeggan in County Westmeath.
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Review | Tyrconnell Single Malt
Named after a famous racehorse that won a race in Ireland in 1876, despite being a 100-1 shot, the Tyrconnell Irish Whiskey includes this Single Malt.
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Review | Arran Machrie Moor
The Machrie Moor is Arran’s first general release of their peaty, smoky style of whisky and is lightly peated at 14PPM.
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Review | Hankey Bannister 12 Years Old Regency
Part of the core range of blended Scotch whiskies from Hankey Bannister the 12 Years Old is matured in American ex-bourbon casks.
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Review | Laphroaig Triple Wood
The Laphroaig Triple Wood Triple Wood has been matured in three different types of cask – ex-bourbon, ex-Oloroso sherry, and one quarter cask.
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