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Review | Green Spot Château Léoville-Barton
Green Spot Irish whiskey with an additional cask finish maturation in ex-Bordeaux wine casks from Château Léoville-Barton in France
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Review | Dalwhinnie Winter’s Gold
Dalwhinnie’s whisky has been designed to reflect the distillery’s cold environment and is suggested to be served frozen.
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Review | Bain’s Cape Mountain Whisky
A pioneering South African single grain whisky from the James Sedgwick distillery, and named after Victorian Scottish engineer Andrew Geddes Bain.
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Review | Talisker Skye
Talisker Skye is created in homage to the rugged landscape and wild seas that surround the Islay whisky distillery.
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Review | Midleton Dair Ghaelach ‘Grinsell’s Wood’
The inaugural release for the Dair Ghaelach series of premium Irish pot still whiskeys from Midleton which involves the use of Irish oak.
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Review | The Glenlivet Founder’s Reserve
With an approachable fruity and sweet character, The Glenlivet Founder’s Reserve is part of The Glenlivet’s core range of single malts.
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Review | Aultmore 12 Years Old
The Aultmore 12 Years Old forms part of Bacardi’s The Last Great Malts range from the little known Speyside distillery of Aultmore.
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Review | Ardmore Legacy
Ardbeg Legacy is the first release to feature a mix of the traditional peated Ardmore malt and a non-peated version, named Ardlair.
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Review | Aberfeldy 12 Years Old
Matured in a combination of Sherry, Bourbon, re-fill and re-char casks, Aberfeldy 12 years old is flagship single malt whisky from the Highland distillery of Aberfeldy.
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Review | Laphroaig Select
Using new American oak casks in the final maturation, Laphroaig Select is a big, brash smoky whisky from the island of Islay.
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