Whisky regions

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All around the world

The popularity of whisky around the world continues to grow at a rapid rate. As consumers broaden their horizons and tastes, drinking more whisky, it is only natural that others will start to produce whisky to add to the global market. The result is that numerous distilleries have been founded across the globe, mostly within the last 10 years. Some are using innovative techniques that challenge the traditions of the industry in the production and maturation of their whiskies. Recognition is coming slowly on the world stage for the work of these distillers. There are many other distilleries distilling whisky−like spirit but due to the strict laws regarding ingredients, production methods, maturation conditions and times, these spirits cannot be technically called 'whisky'. Therefore, we are not including such distilleries here.